Japanese Rice Types
While not true japanese rice calrose type rice has been grown by japanese american producers in california for many years.
Japanese rice types. Kayu is often garnished with umeboshi and is commonly served to sick people because it is easily digestible. What kind of rice is sushi rice. It is commonly used to prepare japanese cuisine in north america and is reasonably good as a sushi rice. It tends to be thicker than other types of rice porridge or gruel and is a suitable dish for using left over rice.
White rice brown rice non wash rice the variety of japanese rice is overwhelming. White rice is simple long grain rice that may be the most versatile of all the types of rice. Here we are the most common type of rice that americans are familiar with. When you visit a grocery store these days you ll likely find a fair number of rice options from sushi rice that is short to medium grained rice that cooks up quite sticky and medium grained aromatic jasmine rice to long grained basmati varieties.
It is not a surprise that there is a lot of confusion around types of rice and cooking rice. Is sushi rice the same as regular japanese rice.