Japanese Eggplant And Okra Recipe

1 japanese eggplant trimmed and cut into 1 2 inch pieces 1 red bell pepper ribs and seeds removed cut into 1 inch strips 1 purple bell pepper preferably heirloom ribs and seeds removed cut into 1 inch strips.

Japanese eggplant and okra recipe. The dressing for this okra salad is quite simple. Ginger japanese soy sauce long beans bitter melon okra onion and 5 more pinakbet filipino vegetable stew the peach kitchen cooking oil okra salt pepper eggplant squash blossoms leaves and 9 more. Slice kabocha into 1 4 6 mm thick pieces. If in doubt leave it in to roast a little longer time does not include the resting time as detailed.

Add the ginger eggplant okra and tomato saute for a few more minutes then add cumin coriander and garam masala. Curried okra and eggplant combines fresh okra with eggplant tiny tomatoes and chick peas garbanzo beans. Add the okra and the remaining teaspoon salt and cook tossing often until crisp tender 2 to 3 minutes. This is not so much a recipe as an approach but still worthy to share with you.

Cut eggplant into halves vertically. 3 4 cup 180 ml water oil for deep frying instructions. Add a small amount of water approx 1 cup or less according to taste. Fresh okra is one of my favorite vegetables and rarely could i get it in new mexico.

Make shallow diagonal cuts on the eggplant skin then cut into 2 long pieces. It is garnished with dried bonito flakes katsuo bushi which add a bit of smokey flavor and a burst of umami then the salad is seasoned simply with a drizzle of soy sauce shoyu or seasoned soy sauce dashi shoyu japanese ponzu or citrus soy sauce may also be used although soy sauce works wonderfully for this particular salad. 1 large eggplant japanese or chinese eggplant 1 2 red pepper 10 green beans 5 okra pieces 3 4 cup 180 ml mentsuyu. Add the turmeric and chilli powder mix it all together to coat with the spices.

In the skillet heat the remaining 1 tablespoon oil over medium high heat. Roasted okra and eggplant is super easy and makes a wonderful side dish. Bought some great eggplant and okra at my farmers market this weekend and while eggplant is a staple for me okra is a new venture. You can further amp it up by adding in some roasted potatoes.

Diana said the key to making this recipe extra delicious is to roast it until it s really really tender golden. Would prefer not to use my oven as it makes my small apartment quite warm. It seems to be a regular item at our wonderful farmers markets and even the north mcallen heb which is beyond fabulous. Repeat with the oil garlic eggplant salt black pepper and red pepper.

You might also like these eggplant recipes from spinach tiger. Found realhealthyrecipesdotcom a blog site by diana keuilian entered here for the culinary quest 3 because i love eggplant appreciate all things simple flavorful.